I know that I've already mentioned my love for avocados...but today is no different! Torin and I were hungry for a snack, but I was really hungry and wanted something filling! I needed some protein in there somewhere. I wanted vegetables, but I knew just that wouldn't do the trick of filling me up! What's better with veggies than hummus?!
I love hummus. I try to always keep at least one can of garbanzo beans on hand at all times. Hummus is one of those things that you don't realize how easy it is to make until you've made it! You can't mess it up it's so simple!
I wanted to spruce it up so I put in some avocado! Superb taste, awesome color! Seriously, who doesn't like the color green?
Torin loved it so much that he was sucking it off of his red peppers and asking me to re dip his pepper for more.
I let double dipping slide this time! ;)
Avocado Hummus
1 can garbanzo beans, drained and ringed
1 clove garlic, minced
1/2 avocado
1 T olive oil
1 T water
Salt/pepper to taste
Throw everything in your food processor and process until smooth. Devour with veggies and blue corn tortilla chips!
This is my "It's delicious!" face....can't you tell?...
I love this sweet boy. He makes my world go round.
